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大埔良作 蝦餅-(原味/辣味)原味及椒麻口味

大埔良作 蝦餅-(原味/辣味)原味及椒麻口味

採用全蝦製作
※本商品經檢驗不含任何蘇丹紅,請放心購買

商品規格:100g / 1包
店家資訊:大埔良作


Until 2024-11-30T16:00:00.000+00:00 總是免運月 on order

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原料採用全蝦製作,打破傳統採用蝦頭蝦殼家香精,掌握了紮實新鮮原則

                                                                                                                                                                                                           


客家民族祖先自250年前遷襲落腳在此偏鄉

農業為經濟命脈與原住民族群為鄰,這裡的先人在高樹鄉對外交通連帶醫藥不發達的年代

相信原住民信仰巫師治病及米醋是療癒偏方,因此;成就了釀造醋的文化

早期客家人因務農全憑勞動力故勤儉惜物,客家女為展現賢慧美德,會積極學習讓隨手可得的作物變成佳餚

發展至今高樹鄉因環境〈水、土壤、空氣〉優質成就農產品多樣豐富性

本公司扮演著繼往開來『釀造』大熔爐,配合政府推廣『地產地銷』結合農村釀造文化

開發各式以農產品為基礎加工食品、農村經濟與特色產業因應而生

成立客庄嬤嬤釀造工坊以呈現農村最樸實生活、簡約飲食習慣

傳承先人的智慧尋找養生之道,讓蔬果保有最初的味道散發濃、純、香、甘的渾厚、質實

歷經長時間的精鍊使作物完全發酵,有如老茶的溫熱回甘、寶石的晶亮又宛如有智慧熟女散發撫媚與迷人韻味

『釀造』絕非改變食物本質而是提煉其內在元素呈現對人體有效的影響力
聯絡方式:(08) 796-0808

※所有商品經檢驗皆不含蘇丹紅,請放心購買


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Delivery Options

  • 7-11 Pickup only (C2C)
  • Family Mart Pickup only (C2C)

Payment Options

  • Bank Transfer_SHOPLINE Payments
  • Credit Card
  • Barcode (Pay at convenience store by barcode)
  • Bank Transfer